单词:yadh (yeast alcohol dehydrogenase)
单词:yadh (yeast alcohol dehydrogenase) 相关文章
AGRICULTURE REPORT - Greater Use of Ethanol Fuel Could Drive New Markets for CornBy Mario Ritter Broadcast: Tuesday, January 31, 2006 I'm Steve Ember with the VOA Special English Agriculture Report. T
Whisky has grown popular around the world in the last 10 years. New distilleries are opening, and old distilleries are trying to produce more whisky. But as people make more whisky, they are also making more whisky waste huge amounts of leftover grai
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After cooling, yeast is added to start fermentation stage. Yeast allows beers of all flavor to peak while it converses the remaining sugar into carbon dioxide and alcohol,giving beers a carbonation and alcohol content. So the brewers are using the sa
You start with a liquid containing some kind of sugar, add yeast, and wait. The yeast digests the sugar, giving off alcohol in the process. The sugar in beer comes mostly from a grain called barley. With wine, the sugar usually comes from grapes. Eit
e all wish there were cheaper, easier ways to get drunk. 我们都希望更廉价,更便捷的醉生梦死过去。 However one British man has revealed how he can get drunk by simply eating chips or mashed potatoes. 但是有一个英国男子爆料