单词:nutritional heart disease
单词:nutritional heart disease 相关文章
Unit 16 Text A Heart Disease: Treat or preven t one of the greatest killers in the Western world is heart disease. The death rate from the disease has been increasing at an alarming speed for the past
The highest consuming group consumed an average of 46 teaspoons of sugar of added sugars A new report by an industry analyst says global sugar consumption will reach 176 million tons by 2015. That's about 20 percent more than the estimated sugar cons
HEALTH REPORT – August 14, 2002: Obesity and Heart Disease By Jill Moss This is the VOA Special English Health Report. More people around the world are becoming too fat. The World Heart Federation i
Eating an egg a day may cut the risk of stroke by 12 percent, a new study funded by the American Egg Board said last Tuesday. 由美国鸡蛋委员会资助的一项最新研究上周二表示,每天食用一枚鸡蛋,可降低中风风险12%。
Walnuts are the healthiest of all the nuts and should be eaten more as part of a healthy diet, US scientists say. 美国科学家称核桃是所有坚果中最为健康的一种,应该作为健康饮食的一部分多吃。 Scientists from Pennsylv
Nutrigenomics The study of genes has shown that every individual is genetic ally unique, and this discovery leads to a host of questions as to the relationship between an individuals genes and environmental factors such as diet. That is, how does die