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A new supervision program has been launched in Beijing to monitor ice cubes at fast food restaurants. The move by food safety authorities comes following media reports of fast food chains serving soft drinks with ice full of bacteria. CRI's Li Dong h
DEVELOPMENT REPORT - WHO Aims for Safety in the Use of Traditional Medicines By Jill Moss Broadcast: Monday, June 28, 2004 This is Robert Cohen with the VOA Special English Development Report. The Wor
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BEIJING, Nov. 13 (Xinhua) -- A campaign that aims to boost the public's role in safeguarding food safety and promote awareness of the issue was launched at the 9th China Food Safety Annual Conference, which closed on Sunday. Food safety has a bearing