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Stopping by Woods on a Snowy Evening Whose woods these are I think I know. His house is in the village though; He will not see me stopping here To watch his woods fill up with snow. My little horse must think it queer To stop without a farmhouse nea
Culinary Arts烹饪术 culinary 烹饪的 cookery 烹调法 cuisine 菜色 boiled (用水)煮的 roasted 烤的(如肉类) broiled 烧烤 braised with soy sauce 红烧的 shallow-fried 煎的 deep-fried 炒的 stir-fried 炸的 stewed 炖的 simmered
By Mil Arcega Washington, DC 17 January 2007 watch Citrus Crop Problem report California's Department of Food and Agriculture says the deep freeze that has already destroyed much of the state's citrus crop could go down as one of the worst in recent
MARY LOUISE KELLY, HOST: Frozen food is having a moment. After years in a slump, sales of frozen and prepared foods are on the rise. They are often cheaper than fresh and can be more convenient. As NPR's Allison Aubrey reports, another upside of froz
A few weeks after my first wife, Georgia, was called to heaven, I was cooking dinner for my son and myself. For a vegetable, I decided on frozen peas. As I was cutting open the bag, it slipped from my hands and crashed to the floor. The peas, like ma
Culinary Arts烹饪术 culinary 烹饪的 cookery 烹调法 cuisine 菜色 boiled (用水)煮的 roasted 烤的(如肉类) broiled 烧烤 braised with soy sauce 红烧的 shallow-fried 煎的 deep-fried 炒的 stir-fried 炸的 stewed 炖的