时间:2019-02-07 作者:英语课 分类:原版英语对话1000个


英语课

Akane: Hey, Ruth, how are you at cooking? Are you any good?


Ruth: Not really if I'm honest.


Akane: Oh, OK. Well, is there a one recipe that you know how cook really well?


Ruth: There is actually. It's chocolate cheesecake.


Akane: Wow! That sounds really good. So what kind of ingredients are in this

chocolate cheesecake that you're talking about?


Ruth: Well, you need chocolate spread, digested buscuits, condensed milk, and you also need cream too.


Akane: Wow! And where can you buy these things?


Ruth: Well, normally I buy them in the supermarket. It's quite convenient.


Akane: OK, and it's pretty easy to find?


Ruth: Very easy to find. All of these ingredients.


Akane: And what kind of utensils 1 or equipment do you need to make this cake?


Ruth: Well, you need a baking tin, which has got an open bottom and you also need a whisk and you need a bowl and you need a fork, and other than that I think that's about it.


Akane: I see.....Now, how do you get started with this recipe? What do you do first?


Ruth: The first thing that you do is you crush the digested biscuits, and so that they're like crumbled 2, and then you heat the butter, and you add the butter to the digested biscuits.


Akane: OK, well that sounds easy enough. And what do you do next?


Ruth: Well then you leave that in the fridge for a day, then when you come back to it, you whisk the cream, you whip it up, and then you add the condensed milk to the cream with the fork very slowly, you fold it in.


Akane: Oh, fold it in. Is that hard to do?


Ruth: It's quite, yeah, it involves skill. It's quite delicate.


Akane: OK. Is that it? Is there any other steps?


Ruth: Well, then you need to heat the chocolate spread up and you need to add it to the top and fold that in as well.


Akane: And it's done?


Ruth: And then that's the end of the cheesecake.


Akane: Oh, OK. Now, with this recipe is there anything you need to be careful of?


Ruth: Not really, I mean it's quite easy, but the main thing is that you leave the digested mixture in the fridge for long enough, and then after the whole cheesecake is ready, you still have to put it back in the fridge. I'm always tempted 3 to eat it immediately, but you have to wait a few hours for it to cool.


Akane: Oh, that sounds great. Thanks Ruth.


Ruth: OK.


 



器具,用具,器皿( utensil的名词复数 ); 器物
  • Formerly most of our household utensils were made of brass. 以前我们家庭用的器皿多数是用黄铜做的。
  • Some utensils were in a state of decay when they were unearthed. 有些器皿在出土时已经残破。
(把…)弄碎, (使)碎成细屑( crumble的过去式和过去分词 ); 衰落; 坍塌; 损坏
  • He crumbled the bread in his fingers. 他用手指把面包捻碎。
  • Our hopes crumbled when the business went bankrupt. 商行破产了,我们的希望也破灭了。
v.怂恿(某人)干不正当的事;冒…的险(tempt的过去分词)
  • I was sorely tempted to complain, but I didn't. 我极想发牢骚,但还是没开口。
  • I was tempted by the dessert menu. 甜食菜单馋得我垂涎欲滴。
学英语单词
actinium emanation actinon
after - tax income
Agate Beach
anticoncipiens
armature controlled motor
armature resistance starting
aurosan
automatic rich
back-spin timer
bed-bath
bonuss
carboseal
Carolles
central scrip bank
ceramic pick up
clarac
computer console
consequentialist
contracted flow
craniofacial fissure
CRBR (controlled recirculation boilingwater reactor)
cytoses
DADS (data acquisition and display system)
depressive cognitive triad
depth width ratio
development delay
Dupuytren
ebenite
electrostatic flock printing
epistemologist
frownier
gastrosalivary reflex
glue applicator
gullet raiser
Hackensack R.
heavy water reflector
hold-down bars
hypertonicity
ice cauldron
inantidotal
INGPS
integrated wastewater treatment plant
inter-university
jet multi-layer dryer
john mcgraws
laurenss
levulorotation
liner spacer
lor-
manual side grinder
master sequencer
mid-caps
modular system of construction
morse telegraph
mosaic flooring
multivalued relation
nephrotomes
no time like the present
non-consumable-electrode arc melting
non-tax payments
nonpathology
oil cooler flap
oil of cascarilla
on any account
ox tail soup
page teletype
paveys
petrochemical technology
phenolic mastic pointing
picojoule
political practice
prerelativistic
principal factor analysis
protect against heat
re-conceptualization
register field address
reposure
reprofane
shock line
slunts
spin tickling
sub-scales
Sugden
supraliminary
Syntrichia
T phage
tough pitch
toughened-up
trialed
uncalled-for
underprescription
unwatchability
upside-downs
urogomphus
Uyghur
vardzaks
Vidua
wagner-jauregg
Watchung red
what-the-hell
whirl-gate dirt trap
working online